As part of the Food Security Project, Caritas SED Galle facilitated a Participatory Rural Appraisal (PRA) and the preparation of a Village Development Plan on March 26, 2025. The event was conducted in collaboration with Suhada Kantha Govi Sanvidanaya, bringing together local stakeholders to assess community needs and plan sustainable development initiatives.
A nutrition program aimed at empowering mothers was held on March 12, 2025, at Kiddies Kingdom Preschool in Udukawa, Welipitiya. Organized by Caritas SED Galle, the program provided valuable information on healthy eating, maternal nutrition, and the importance of balanced diets for both mothers and their children.
Participants learned practical tips for improving family nutrition and promoting better health outcomes. This initiative is part of a broader effort by Caritas SED Galle to support community health and well-being in the region.
An introductory workshop on food security was successfully conducted on March 20, 2025, for local farmers at the Munamalpe II Shakthi Community-Based Organization (CBO). The program aimed to raise awareness about sustainable agricultural practices, self-sufficiency, and strategies to enhance food security in the region.
Farmers actively participated in discussions on improving productivity, adopting modern farming techniques, and strengthening community-based agricultural initiatives. This workshop marks the beginning of a series of capacity-building programs designed to support local farmers in ensuring long-term food security and economic stability.
Caritas SED Galle successfully conducted a training program on entrepreneurship development and business plan preparation under the Food Security Project. The session, held on March 21, 2025, in the Welipitiya Division of the Matara District, aimed to equip farmers, Small Business Development Officers, and ARPA officers with essential skills to enhance their economic stability and agricultural sustainability.
The program focused on building entrepreneurial capabilities, strategic business planning, and promoting self-sufficiency among participants. This initiative is expected to strengthen local businesses and contribute to long-term food security in the region.
A visit to Hapugala School and the A.G.A Office in Labuduwa facilitated discussions on planning future initiatives focused on community development and sustainability.
A successful day at Guruwala VKC Home Garden focused on promoting sustainable living and food security! On February 5, 2025, community members united to cultivate fresh, healthy produce and enhance self-sufficiency.
