Caritas SED Galle is a charitable organization dedicated to justice, peace, and human development in the Southern Province of Sri Lanka. As the Diocesan Centre for Social and Economic Development, we work towards uplifting the needy, fostering harmony, and providing essential support in times of crisis. Rooted in Gospel values and universal solidarity, we strive to build a better world for all, regardless of religion or ethnicity.
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Caritas SED Galle today launched a special project funded by CHARIS Singapore to enhance the lives of the low income families in the Parishes of the Diocese of Galle under the patronage of his Lordship Most Rev. Raymond Wickramasinghe, the Bishop of the diocese.
A newly designed website www.caritasgalle.lk depicting the humenatarian services rendered by our Center was launched along with handing over scholarships to 60 students.
We sincerely thank CHARIS Singapore for their support & the generosity shown by all Singaporeans.
As part of the Food Security Project, Caritas SED Galle facilitated a Participatory Rural Appraisal (PRA) and the preparation of a Village Development Plan on March 26, 2025. The event was conducted in collaboration with Suhada Kantha Govi Sanvidanaya, bringing together local stakeholders to assess community needs and plan sustainable development initiatives.
A nutrition program aimed at empowering mothers was held on March 12, 2025, at Kiddies Kingdom Preschool in Udukawa, Welipitiya. Organized by Caritas SED Galle, the program provided valuable information on healthy eating, maternal nutrition, and the importance of balanced diets for both mothers and their children.
Participants learned practical tips for improving family nutrition and promoting better health outcomes. This initiative is part of a broader effort by Caritas SED Galle to support community health and well-being in the region.
An introductory workshop on food security was successfully conducted on March 20, 2025, for local farmers at the Munamalpe II Shakthi Community-Based Organization (CBO). The program aimed to raise awareness about sustainable agricultural practices, self-sufficiency, and strategies to enhance food security in the region.
Farmers actively participated in discussions on improving productivity, adopting modern farming techniques, and strengthening community-based agricultural initiatives. This workshop marks the beginning of a series of capacity-building programs designed to support local farmers in ensuring long-term food security and economic stability.
